Anchovy fillets in oil 90g

5,00 IVA inclusa

Net weight 90g
SKU: 416 Category: Tags: ,


The anchovy, – scientific name of Engraulis encrasicolus is a small bluefish, whose name derives from the Latin apiua that means precisely “small fish”. The excellent anchovies meat is used in cooking either fresh or preserved, salted or preserved in oil. The use of Anchovy fillets is varied: as an ingredient to give a taste of the sea in many preparations for first and second courses, as decoration on bruschetta or canapés to accompany aperitifs and appetizers.


Anchovies (55%), Extra Vergin Olive Oil  (45%), Sale

Anchovy fillets in oil 90g

Additional information

Weight 0.200 kg


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