The farm covers about 12 hectares of terraced hillside olive groves, located partly in the municipality of Riomaggiore, in the Busanco area, and partly in the municipality of Santo Stefano di Magra, divided into three plots, different in altitude and pedoclimatic characteristics. Land management, implemented through controlled grassing, is aimed at maintaining natural fertility and preventing erosion. The company applies monitoring and integrated phytosanitary defense techniques, through the priority application of organic farming methods.

At the land of Riomaggiore, located in the area of the Cinque Terre National Park, there is the apiary, where the rare production of heather honey, characteristic of the area, is made, together with the precious productions of acacia and chestnut honey.
The company has recently started the cultivation of vineyards in Lunigiana, enhancing, in harmony with the company philosophy, native vines such as Pollera, Durella, Ciliegiolo and Albarola.